1947 \u2013 1986 | Our roots<\/span><\/h5> <\/div><\/div>[vc_column_text text_style=”subtitle” animation=”fadeInLeft” animation_delay=”400″ css=”.vc_custom_1598046584247{padding-right: 10px !important;}”]<\/p>\nJos\u00e9 Rossi, son of Genoese immigrants, decides to open a small shop to sell cereals in Berazategui, province of Buenos Aires, called \u201c<\/span>El Chacarero<\/span><\/i>\u201d. After making great effort, his project became a well-known fodder business within the region.<\/span><\/p>\nOnce set up in the market, and after purchasing a fodder mill in 1962, he begins grinding corn, sorghum, wheat, sunflower pellets and soybean hull pellets then sold to local poultry farms.<\/span><\/p>\nIn <\/span>1973<\/b> he begins to exclusively distribute balanced feed produced by a renowned national brand until 1986 when he sets up the first feed factory and ends up producing 1,860 tons of flour feed a month. <\/span>This is how Nutrisur begins to be born.<\/b><\/p>\nBy then, Berazategui had already become a city and both the market and sales volume continued increasing. In 1989 we bought a property in Abasto where the future balanced feed production plant and administrative offices would then be built.<\/span><\/p>\n[\/vc_column_text][\/vc_column][vc_column width=”1\/2″]
![\"1947](\"https:\/\/www.nutrisur.com.ar\/en\/wp-content\/uploads\/sites\/2\/2020\/03\/nutrisur-historia-1947-1986.jpg\")
<\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”40″][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″]![\"1992](\"https:\/\/www.nutrisur.com.ar\/en\/wp-content\/uploads\/sites\/2\/2020\/03\/nutrisur-historia-1992.jpg\")
<\/div>[\/vc_column][vc_column width=”1\/2″] <\/div> 1992 - Poultry Feed Production Plant Opening: Nutrisur is born<\/span><\/h5> <\/div><\/div>[vc_column_text text_style=”subtitle” animation=”fadeInRight” animation_delay=”400″ css=”.vc_custom_1598046676524{padding-left: 10px !important;}”]After 30 years of uninterrupted growth, in <\/span>1992 <\/b>Alberto Daniel Rossi and his sister, Lidia Mabel Rossi \u2013 both Jos\u00e9\u2019s children \u2013 started pioneering new frontiers: <\/span>opening our current Nutrisur Balanced Feed Plant<\/b><\/a> with 4,000 tons of production capacity a month.<\/span><\/p>\nThis event represents an important leap towards our future growth. Having greater production and the possibility to produce pellet feed, we laid the foundations to then develop our current production, exclusively elaborating fodder for our chickens.<\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”40″][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″] <\/div> 2001 \u2013 SurAvic is born<\/span><\/h5> <\/div><\/div>[vc_column_text text_style=”subtitle” animation=”fadeInLeft” animation_delay=”400″]<\/p>\nAmid one of the greatest crisis in the history of our country and witnessing how our balanced feed sales plummeted, we decided to begin fattening and then slaughtering broilers.<\/span><\/p>\n
Once set up in the market, and after purchasing a fodder mill in 1962, he begins grinding corn, sorghum, wheat, sunflower pellets and soybean hull pellets then sold to local poultry farms.<\/span><\/p>\n In <\/span>1973<\/b> he begins to exclusively distribute balanced feed produced by a renowned national brand until 1986 when he sets up the first feed factory and ends up producing 1,860 tons of flour feed a month. <\/span>This is how Nutrisur begins to be born.<\/b><\/p>\n By then, Berazategui had already become a city and both the market and sales volume continued increasing. In 1989 we bought a property in Abasto where the future balanced feed production plant and administrative offices would then be built.<\/span><\/p>\n [\/vc_column_text][\/vc_column][vc_column width=”1\/2″] This event represents an important leap towards our future growth. Having greater production and the possibility to produce pellet feed, we laid the foundations to then develop our current production, exclusively elaborating fodder for our chickens.<\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”40″][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″] Amid one of the greatest crisis in the history of our country and witnessing how our balanced feed sales plummeted, we decided to begin fattening and then slaughtering broilers.<\/span><\/p>\n<\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”40″][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″]<\/div>[\/vc_column][vc_column width=”1\/2″]1992 - Poultry Feed Production Plant Opening: Nutrisur is born<\/span><\/h5> <\/div><\/div>[vc_column_text text_style=”subtitle” animation=”fadeInRight” animation_delay=”400″ css=”.vc_custom_1598046676524{padding-left: 10px !important;}”]After 30 years of uninterrupted growth, in <\/span>1992 <\/b>Alberto Daniel Rossi and his sister, Lidia Mabel Rossi \u2013 both Jos\u00e9\u2019s children \u2013 started pioneering new frontiers: <\/span>opening our current Nutrisur Balanced Feed Plant<\/b><\/a> with 4,000 tons of production capacity a month.<\/span><\/p>\n
2001 \u2013 SurAvic is born<\/span><\/h5> <\/div><\/div>[vc_column_text text_style=”subtitle” animation=”fadeInLeft” animation_delay=”400″]<\/p>\n
![\"2001](\"https:\/\/www.nutrisur.com.ar\/en\/wp-content\/uploads\/sites\/2\/2020\/03\/nutrisur-historia-2001.jpg\")
<\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”40″][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/2″]![\"Apertura](\"https:\/\/www.nutrisur.com.ar\/en\/wp-content\/uploads\/sites\/2\/2020\/03\/nutrisur-historia-2009.jpg\")
<\/div>[\/vc_column][vc_column width=”1\/2″]![\"2019](\"https:\/\/www.nutrisur.com.ar\/en\/wp-content\/uploads\/sites\/2\/2020\/08\/nutrisur-historia-2019_.jpg\")
<\/div>[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"